Domaine De MirevaulxMuscat de Mireval Vin Doux Naturel
Sweet wine
This wine generally goes well with spicy food and sweet desserts.
The Muscat de Mireval Vin Doux Naturel of the Domaine De Mirevaulx is in the top 10 of wines of Muscat de Mireval.
Food and wine pairings with Muscat de Mireval Vin Doux Naturel
Pairings that work perfectly with Muscat de Mireval Vin Doux Naturel
Original food and wine pairings with Muscat de Mireval Vin Doux Naturel
The Muscat de Mireval Vin Doux Naturel of Domaine De Mirevaulx matches generally quite well with dishes of spicy food or sweet desserts such as recipes of spicy chicken and mustard pie or the coughing cat's apple crumble.
Details and technical informations about Domaine De Mirevaulx's Muscat de Mireval Vin Doux Naturel.
Discover the grape variety: Grolleau
Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.
Informations about the Domaine De Mirevaulx
The Domaine De Mirevaulx is one of of the world's greatest estates. It offers 2 wines for sale in the of Muscat de Mireval to come and discover on site or to buy online.
The wine region of Muscat de Mireval
Muscat de Mireval is a small appellation of SweetGolden natural wines made from the Muscat Blanc à Petits Grains Grape variety. Mireval is a commune in the Languedoc-Roussillon region of southern France. It is located immediately northeast of the highly respected Frontignan appellation. However, its wines rarely receive the same attention as the other natural sweet wines of the region, such as Banyuls and Muscat de Rivesaltes.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.
