Domaine de la Barthassade - Clos de la Barthassade - Exception

Domaine de la Barthassade - Clos de la BarthassadeException

The Exception of Domaine de la Barthassade - Clos de la Barthassade is a red wine from the region of Languedoc-Roussillon.
This wine generally goes well with beef, veal or pasta.

Details and technical informations about Domaine de la Barthassade - Clos de la Barthassade's Exception.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Garanoir

Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.

Informations about the Domaine de la Barthassade - Clos de la Barthassade

The winery offers 14 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Languedoc-Roussillon
Find the Domaine de la Barthassade - Clos de la Barthassade on Facebook

The Domaine de la Barthassade - Clos de la Barthassade is one of of the world's great estates. It offers 18 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 200000 of of France wines
In the top 9500 of of Languedoc-Roussillon wines
In the top 450000 of red wines
In the top 800000 wines of the world

The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Disorder

Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.

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