The Domaine de l'Orviel of Vin de Pays of Pays d'Oc

The Domaine de l'Orviel is one of the best wineries to follow in Vin de Pays.. It offers 20 wines for sale in of Vin de Pays to come and discover on site or to buy online.
Looking for the best Domaine de l'Orviel wines in Vin de Pays among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de l'Orviel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de l'Orviel wines with technical and enological descriptions.
How Domaine de l'Orviel wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of seven o'clock leg of lamb, ricotta and spinach lasagna or oven-baked veal cutlets.
In the mouth the red wine of Domaine de l'Orviel. is a powerful with a nice balance between acidity and tannins.
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
From everyday treats to maker's gems.
How Domaine de l'Orviel wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of fish stew, magic marinade (for shrimps, scallops, fish...) or light tuna-tomato quiche (without cream).
In the mouth the white wine of Domaine de l'Orviel. is a powerful.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
How Domaine de l'Orviel wines pair with each other generally quite well with dishes of beef, mature and hard cheese or pasta such as recipes of monkfish (anglerfish) à la sétoise, buckwheat cake à la bretonne or roast beef in a foie gras and chanterelle crust.
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
Planning a wine route in the of Vin de Pays? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de l'Orviel.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.