The Winery D'Vine of Unknow region

Winery D'Vine
The winery offers 4 different wines
3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.
It is ranked in the top 188 of the estates of Unknow region.
It is located in Unknow region

The Winery D'Vine is one of the best wineries to follow in Région inconnue.. It offers 4 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery D'Vine wines

Looking for the best Winery D'Vine wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery D'Vine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery D'Vine wines with technical and enological descriptions.

The top red wines of Winery D'Vine

Food and wine pairings with a red wine of Winery D'Vine

How Winery D'Vine wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon in the oven of nanou, gratin of coquillettes with ham or tajine of mutton.

Organoleptic analysis of red wines of Winery D'Vine

On the nose the red wine of Winery D'Vine. often reveals types of flavors of earth, oak or black fruit. In the mouth the red wine of Winery D'Vine. is a powerful.

The best vintages in the red wines of Winery D'Vine

  • 2012With an average score of 3.40/5
  • 2013With an average score of 3.20/5
  • 2016With an average score of 3.00/5
  • 2014With an average score of 2.80/5
  • 2011With an average score of 2.70/5
  • 2015With an average score of 2.60/5

The grape varieties most used in the red wines of Winery D'Vine.

  • Cabernet Sauvignon

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery D'Vine

Food and wine pairings with a white wine of Winery D'Vine

How Winery D'Vine wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish pot, quiche lorraine or fresh vegetable dips and their sauces for the aperitif.

Organoleptic analysis of white wines of Winery D'Vine

On the nose the white wine of Winery D'Vine. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery D'Vine. is a powerful.

The best vintages in the white wines of Winery D'Vine

  • 2013With an average score of 3.30/5
  • 2015With an average score of 3.20/5
  • 2011With an average score of 2.80/5

The grape varieties most used in the white wines of Winery D'Vine.

  • Inzolia

Discover the grape variety: Tibouren

Tibouren noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tibouren noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

The top pink wines of Winery D'Vine

Food and wine pairings with a pink wine of Winery D'Vine

How Winery D'Vine wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of traditional flemish carbonades or duck with olives.

The grape varieties most used in the pink wines of Winery D'Vine.

  • Merlot

The word of the wine: Pulp

Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.

Discover other wineries and winemakers neighboring the Winery D'Vine

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery D'Vine.

Discover the grape variety: Blanc Auba

This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.

News about Winery D'Vine and wines from the region

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

The word of the wine: Pulp

Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.