
Winery CostadoroLa Rocca Lacrima di Morro d'Alba
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the La Rocca Lacrima di Morro d'Alba from the Winery Costadoro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Rocca Lacrima di Morro d'Alba of Winery Costadoro in the region of Marche is a .
Food and wine pairings with La Rocca Lacrima di Morro d'Alba
Pairings that work perfectly with La Rocca Lacrima di Morro d'Alba
Original food and wine pairings with La Rocca Lacrima di Morro d'Alba
The La Rocca Lacrima di Morro d'Alba of Winery Costadoro matches generally quite well with dishes of beef, pasta or veal such as recipes of venison stew to be prepared the day before, chinese noodles with shrimp or lisbon veal sauté.
Details and technical informations about Winery Costadoro's La Rocca Lacrima di Morro d'Alba.
Discover the grape variety: Lemberger
Structured, elegant reds with a deep ruby hue, firm yet polished tannins and a dense palate with refreshing acidity; signature aromas of red fruits (morello cherry, raspberry), blackberry, spices, black pepper and mineral notes. Fine ageing potential. Star of Württemberg reds, also grown in the USA (Washington State, Finger Lakes). German synonym for Austrian Blaufränkisch, a native Central European black grape.
Informations about the Winery Costadoro
The Winery Costadoro is one of of the world's great estates. It offers 31 wines for sale in the of Lacrima di Morro d'Alba to come and discover on site or to buy online.
The wine region of Lacrima di Morro d'Alba
DOC of the Marche around Ancona, the rare and indigenous Lacrima grape with thin skin that "weeps" at maturity. Semi-aromatic red signature of unique identity: vibrant profile with old rose, violet, wild strawberry, cherry, raspberry, wild blackberry and a peppery touch — pronounced floral imprint and supple tannins, silky palate. Fresh to drink young, or in denser Superiore and passito. Precious Italian curiosity.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.














