
Winery CostadoroLa Rocca Lacrima di Morro d'Alba
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Rocca Lacrima di Morro d'Alba from the Winery Costadoro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Rocca Lacrima di Morro d'Alba of Winery Costadoro in the region of Marche is a .
Food and wine pairings with La Rocca Lacrima di Morro d'Alba
Pairings that work perfectly with La Rocca Lacrima di Morro d'Alba
Original food and wine pairings with La Rocca Lacrima di Morro d'Alba
The La Rocca Lacrima di Morro d'Alba of Winery Costadoro matches generally quite well with dishes of beef, pasta or veal such as recipes of rosbeef casserole mamie, tagliatelle with fresh salmon or roast veal grand-mère madou.
Details and technical informations about Winery Costadoro's La Rocca Lacrima di Morro d'Alba.
Discover the grape variety: Raisaine
Most certainly Ardéchoise, formerly cultivated in the region of Privas, Aubenas, Joyeuse and Largentière. It is the result of a natural intra-specific crossing between the black ribier and the red grec. Today, Raisaine is totally absent from the vineyards and is therefore in danger of disappearing, although it is listed in the Official Catalogue of Wine Grapes, list A.
Informations about the Winery Costadoro
The Winery Costadoro is one of of the world's great estates. It offers 31 wines for sale in the of Lacrima di Morro d'Alba to come and discover on site or to buy online.
The wine region of Lacrima di Morro d'Alba
The wine region of Lacrima di Morro d'Alba is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Vicari or the Domaine Velenosi produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Lacrima di Morro d'Alba are Nebbiolo, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lacrima di Morro d'Alba often reveals types of flavors of cherry, black fruit or non oak and sometimes also flavors of earth, microbio or vegetal.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.













