The Winery Cellars 33 is one of the best wineries to follow in Sonoma County.. It offers 19 wines for sale in of Sonoma County to come and discover on site or to buy online.
Looking for the best Winery Cellars 33 wines in Sonoma County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cellars 33 wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cellars 33 wines with technical and enological descriptions.
How Winery Cellars 33 wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of daube niçoise, lebanese lamb meatball or basque piperade.
On the nose the red wine of Winery Cellars 33. often reveals types of flavors of red fruit, earth or oak and sometimes also flavors of spices. In the mouth the red wine of Winery Cellars 33. is a powerful with a nice freshness.
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
How Winery Cellars 33 wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of salty crumble with courgettes, goat cheese and bacon, bacalhau com natas or cream and tuna quiche.
On the nose the white wine of Winery Cellars 33. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Cellars 33. is a powerful.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Cellars 33 wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of cocotte chicken roulades, stuffed round zucchini or wild boar stew (without marinade or wine).
On the nose the pink wine of Winery Cellars 33. often reveals types of flavors of red fruit.
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.
Planning a wine route in the of Sonoma County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cellars 33.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
