
Winery CazesRivesaltes Ambré Vin Doux Naturel
This wine generally goes well with beef and mature and hard cheese.
The Rivesaltes Ambré Vin Doux Naturel of the Winery Cazes is in the top 5 of wines of Rivesaltes.

Wine flavors and olphactive analysis
On the nose the Rivesaltes Ambré Vin Doux Naturel of Winery Cazes in the region of Languedoc-Roussillon often reveals types of flavors of butterscotch, citrus or coffee and sometimes also flavors of apricot, chocolate or caramel.
Food and wine pairings with Rivesaltes Ambré Vin Doux Naturel
Pairings that work perfectly with Rivesaltes Ambré Vin Doux Naturel
Original food and wine pairings with Rivesaltes Ambré Vin Doux Naturel
The Rivesaltes Ambré Vin Doux Naturel of Winery Cazes matches generally quite well with dishes of beef or mature and hard cheese such as recipes of fricandeaux german style or endive and avocado salad.
Details and technical informations about Winery Cazes's Rivesaltes Ambré Vin Doux Naturel.
Discover the grape variety: Muscadoule
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value, it bears witness to the pre-phylloxera ampelographic diversity of the South-West. A rare French white grape variety once cultivated in the South-West.
Last vintages of this wine
The best vintages of Rivesaltes Ambré Vin Doux Naturel from Winery Cazes are 1991, 1978, 1993, 1996 and 2005.
Informations about the Winery Cazes
The Winery Cazes is one of of the world's greatest estates. It offers 97 wines for sale in the of Rivesaltes to come and discover on site or to buy online.
The wine region of Rivesaltes
Great Roussillon appellation for Vins Doux Naturels, ~5,200 ha across Pyrénées-Orientales and Aude. Mutage with neutral spirit halts fermentation. 4 signature styles: Grenat on black Grenache with intense notes of candied cherry, kirsch and cocoa; oxidative Tuilé with prune, coffee, walnut and caramel; Ambré (white Grenache) with honey, candied orange, dried fruits; fruity Rosé strawberry. Exceptional ageing (10-50 years).
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.













