The Cave des 13 Coteaux is one of the largest wineries in the world. It offers 19 wines for sale in of Cotes de l'Orbe to come and discover on site or to buy online.
Looking for the best Cave des 13 Coteaux wines in Cotes de l'Orbe among all the wines in the region? Check out our tops of the best red, white or effervescent Cave des 13 Coteaux wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Cave des 13 Coteaux wines with technical and enological descriptions.
How Cave des 13 Coteaux wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of pierogi ruskie (with cheese), monkfish, prawn and apple skewers or endive frichti.
The wine region of Cotes de l'Orbe is located in the region of Vaud of Switzerland. Wineries and vineyards like the Château de Valeyres or the Château de Valeyres produce mainly wines red, white and pink. The most planted grape varieties in the region of Cotes de l'Orbe are Gamay noir, Gamaret and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Cotes de l'Orbe often reveals types of flavors of red fruit.
In the mouth of Cotes de l'Orbe is a with a nice freshness. We currently count 17 estates and châteaux in the of Cotes de l'Orbe, producing 80 different wines in conventional, organic and biodynamic agriculture. The wines of Cotes de l'Orbe go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Cave des 13 Coteaux wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), veal blanquette à l'ancienne or rabbit stew the old fashioned way.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Cave des 13 Coteaux wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of oxtail with seed sauce, stuffed squid in the sétoise sauce or gratin of coquillettes with ham.
See sauvignon.
How Cave des 13 Coteaux wines pair with each other generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of chickpeas spanish style, wild boar bourguignon or garba ( ivory coast ).
Gamaret noir is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches, and grapes of medium size. Gamaret noir can be found in many vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Champagne, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Planning a wine route in the of Cotes de l'Orbe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Cave des 13 Coteaux.
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
