Cave des 13 Coteaux - Aurore de Gamay

Cave des 13 CoteauxAurore de Gamay

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Aurore de Gamay of Cave des 13 Coteaux is a red wine from the region of Cotes de l'Orbe of Vaud.
This wine generally goes well with beef
The Aurore de Gamay of the Cave des 13 Coteaux is in the top 5 of wines of Cotes de l'Orbe.

Food and wine pairings with Aurore de Gamay

Pairings that work perfectly with Aurore de Gamay

Original food and wine pairings with Aurore de Gamay

The Aurore de Gamay of Cave des 13 Coteaux matches generally quite well with dishes of beef such as recipes of kafta bil saniyeh (lebanese dish).

Details and technical informations about Cave des 13 Coteaux's Aurore de Gamay.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Aurore de Gamay - 2016
In the top 5 of of Cotes de l'Orbe wines
Average rating: 3.911110
Aurore de Gamay - 2014
In the top 5 of of Cotes de l'Orbe wines
Average rating: 4.111110

The best vintages of Aurore de Gamay from Cave des 13 Coteaux are 2014, 2016

Informations about the Cave des 13 Coteaux

The winery offers 19 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Cotes de l'Orbe in the region of Vaud

The Cave des 13 Coteaux is one of of the world's greatest estates. It offers 20 wines for sale in the of Cotes de l'Orbe to come and discover on site or to buy online.

Top wine Vaud
In the top 4000 of of Switzerland wines
In the top 3 of of Cotes de l'Orbe wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Cotes de l'Orbe

The wine region of Cotes de l'Orbe is located in the region of Vaud of Switzerland. Wineries and vineyards like the Château de Valeyres or the Château de Valeyres produce mainly wines red, white and pink. The most planted grape varieties in the region of Cotes de l'Orbe are Gamay noir, Gamaret and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Cotes de l'Orbe often reveals types of flavors of red fruit.


The wine region of Vaud

Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.

News related to this wine

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The word of the wine: Solid

A full-bodied wine, rich in tannins and probably with good ageing potential.

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