The Domaine Carneros of Los Carneros of California

Domaine Carneros
The winery offers 44 different wines
4.1
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Its wines get an average rating of 4.1.
It is ranked in the top 1 of the estates of California.
It is located in Los Carneros in the region of California

The Domaine Carneros is one of the largest wineries in the world. It offers 44 wines for sale in of Los Carneros to come and discover on site or to buy online.

Top Domaine Carneros wines

Looking for the best Domaine Carneros wines in Los Carneros among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Carneros wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Carneros wines with technical and enological descriptions.

The top sparkling wines of Domaine Carneros

Food and wine pairings with a sparkling wine of Domaine Carneros

How Domaine Carneros wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of gari (cassava flour) with shrimps (africa), hummus (chickpea puree) or cod fillets in the oven.

Organoleptic analysis of sparkling wines of Domaine Carneros

On the nose the sparkling wine of Domaine Carneros. often reveals types of flavors of pineapple, citrus fruit or straw and sometimes also flavors of yeast, toasted almonds or non oak. In the mouth the sparkling wine of Domaine Carneros. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Domaine Carneros

  • 2000With an average score of 4.60/5
  • 2005With an average score of 4.41/5
  • 2003With an average score of 4.40/5
  • 2007With an average score of 4.38/5
  • 2004With an average score of 4.36/5
  • 2006With an average score of 4.33/5

The grape varieties most used in the sparkling wines of Domaine Carneros.

  • Chardonnay
  • Pinot Noir
  • Pinot Blanc
  • Pinot Meunier

Discovering the wine region of Los Carneros

The wine region of Los Carneros is located in the region of Napa Valley of California of United States. We currently count 464 estates and châteaux in the of Los Carneros, producing 1152 different wines in conventional, organic and biodynamic agriculture. The wines of Los Carneros go well with generally quite well with dishes .

The top red wines of Domaine Carneros

Food and wine pairings with a red wine of Domaine Carneros

How Domaine Carneros wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish armorican style, oxtail confit in red wine or duck breast and roasted peaches.

Organoleptic analysis of red wines of Domaine Carneros

On the nose the red wine of Domaine Carneros. often reveals types of flavors of cherry, cheese or tree fruit and sometimes also flavors of vegetal, rose petal or dried fruit. In the mouth the red wine of Domaine Carneros. is a powerful with a nice freshness.

The best vintages in the red wines of Domaine Carneros

  • 2005With an average score of 4.47/5
  • 2018With an average score of 4.31/5
  • 2016With an average score of 4.29/5
  • 2015With an average score of 4.26/5
  • 2017With an average score of 4.25/5
  • 2003With an average score of 4.20/5

The grape varieties most used in the red wines of Domaine Carneros.

  • Pinot Noir
  • Merlot

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top pink wines of Domaine Carneros

Food and wine pairings with a pink wine of Domaine Carneros

How Domaine Carneros wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of provencal veal tendrons, italian pasta or duck breast in the oven.

Organoleptic analysis of pink wines of Domaine Carneros

On the nose the pink wine of Domaine Carneros. often reveals types of flavors of tree fruit, red fruit.

The grape varieties most used in the pink wines of Domaine Carneros.

  • Pinot Noir

The word of the wine: Decanting

A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.

The top white wines of Domaine Carneros

Food and wine pairings with a white wine of Domaine Carneros

How Domaine Carneros wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork stew with bacon and cream, coulibiac of salmon or vegan leek and tofu quiche.

Organoleptic analysis of white wines of Domaine Carneros

On the nose the white wine of Domaine Carneros. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, non oak or earth. In the mouth the white wine of Domaine Carneros. is a powerful.

The best vintages in the white wines of Domaine Carneros

  • 2010With an average score of 4.30/5
  • 2012With an average score of 4.00/5
  • 2013With an average score of 3.60/5

The grape varieties most used in the white wines of Domaine Carneros.

  • Chardonnay
  • Pinot Noir

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Domaine Carneros

Planning a wine route in the of Los Carneros? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Carneros.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Domaine Carneros and wines from the region

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Decanting

A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.