Domaine CarnerosClonal Series Dijon 777 Pinot Noir
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Clonal Series Dijon 777 Pinot Noir of the Domaine Carneros is in the top 30 of wines of Napa Valley.
Taste structure of the Clonal Series Dijon 777 Pinot Noir from the Domaine Carneros
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clonal Series Dijon 777 Pinot Noir of Domaine Carneros in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Clonal Series Dijon 777 Pinot Noir of Domaine Carneros in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.
Food and wine pairings with Clonal Series Dijon 777 Pinot Noir
Pairings that work perfectly with Clonal Series Dijon 777 Pinot Noir
Original food and wine pairings with Clonal Series Dijon 777 Pinot Noir
The Clonal Series Dijon 777 Pinot Noir of Domaine Carneros matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tenderloin wellington, veal chop with mushrooms or duck leg confit in white wine.
Details and technical informations about Domaine Carneros's Clonal Series Dijon 777 Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Clonal Series Dijon 777 Pinot Noir from Domaine Carneros are 2016, 0, 2018
Informations about the Domaine Carneros
The Domaine Carneros is one of of the world's great estates. It offers 44 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
Absolute reference for American Cabernet Sauvignon: powerful, opulent reds with ripe aromas of blackcurrant, blackberry, chocolate and cedar, velvety tannins and a silky finish, long ageing. Also round Merlot, rich buttery Chardonnay, fruity Sauvignon Blanc, spicy Zinfandel. Narrow Californian valley between the Mayacamas and Vaca Mountains, tempered by San Pablo Bay fog, 17 sub-AVAs (Oakville, Rutherford, Stags Leap, Howell Mountain). Cradle of icons Opus One, Screaming Eagle, Caymus.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.
