Domaine BoissonClos de La Brussière Côtes du Rhône Villages 'Massif d'Uchaux'
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Clos de La Brussière Côtes du Rhône Villages 'Massif d'Uchaux' of the Domaine Boisson is in the top 30 of wines of Côtes-du-Rhône-Villages 'Massif d'Uchaux'.
Taste structure of the Clos de La Brussière Côtes du Rhône Villages 'Massif d'Uchaux' from the Domaine Boisson
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos de La Brussière Côtes du Rhône Villages 'Massif d'Uchaux' of Domaine Boisson in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Clos de La Brussière Côtes du Rhône Villages 'Massif d'Uchaux' of Domaine Boisson in the region of Rhone Valley often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Clos de La Brussière Côtes du Rhône Villages 'Massif d'Uchaux'
Pairings that work perfectly with Clos de La Brussière Côtes du Rhône Villages 'Massif d'Uchaux'
Original food and wine pairings with Clos de La Brussière Côtes du Rhône Villages 'Massif d'Uchaux'
The Clos de La Brussière Côtes du Rhône Villages 'Massif d'Uchaux' of Domaine Boisson matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick beef and cheese yakitori, lamb in a crown with spring vegetables or rabbit sautéed hunter.
Details and technical informations about Domaine Boisson's Clos de La Brussière Côtes du Rhône Villages 'Massif d'Uchaux'.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Clos de La Brussière Côtes du Rhône Villages 'Massif d'Uchaux' from Domaine Boisson are 2012, 2010, 2015, 2011
Informations about the Domaine Boisson
The Domaine Boisson is one of of the world's greatest estates. It offers 18 wines for sale in the of Côtes-du-Rhône-Villages 'Massif d'Uchaux' to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages 'Massif d'Uchaux'
The wine region of Côtes-du-Rhône-Villages 'Massif d'Uchaux' is located in the region of Côtes-du-Rhône-Villages of Rhone Valley of France. Wineries and vineyards like the Château Simian or the Château Saint Estève d'Uchaux produce mainly wines red. The most planted grape varieties in the region of Côtes-du-Rhône-Villages 'Massif d'Uchaux' are Mourvèdre et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages 'Massif d'Uchaux' often reveals types of flavors of oaky, vanilla or red cherry and sometimes also flavors of tobacco, blueberry or black fruits.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
The Saint-Véran appellation seen by Kevin Tessieux
Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
The Mâcon plus appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
