The Domaine Bienaime of Unknow region

Domaine Bienaime
The winery offers 5 different wines
4.1
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Its wines get an average rating of 4.1.
It is ranked in the top 843 of the estates of Unknow region.
It is located in Unknow region

The Domaine Bienaime is one of the best wineries to follow in Région inconnue.. It offers 5 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Domaine Bienaime wines

Looking for the best Domaine Bienaime wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Bienaime wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Bienaime wines with technical and enological descriptions.

The top white wines of Domaine Bienaime

Food and wine pairings with a white wine of Domaine Bienaime

How Domaine Bienaime wines pair with each other generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of savoyard pizza (cream base), white lamb kidneys with parsley cream or express white pizza with zucchini and mozzarella.

Organoleptic analysis of white wines of Domaine Bienaime

On the nose the white wine of Domaine Bienaime. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, citrus fruit. In the mouth the white wine of Domaine Bienaime. is a with a nice freshness.

The best vintages in the white wines of Domaine Bienaime

  • 2018With an average score of 4.08/5

The grape varieties most used in the white wines of Domaine Bienaime.

  • Chardonnay
  • Savagnin

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Domaine Bienaime

Food and wine pairings with a red wine of Domaine Bienaime

How Domaine Bienaime wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the red wines of Domaine Bienaime.

  • Trousseau

Discover the grape variety: Trousseau

Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.

Discover other wineries and winemakers neighboring the Domaine Bienaime

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Bienaime.

Discover the grape variety: Savagnin

Savagnin is a white grape variety originating from the Austrian Tyrol. It arrived in Franche Comté and quickly became the flagship variety of the Jura. Cousin of the gewurztraminer, it gives small white bunches. Its berries have a thick skin which resists well to grey rot and to diseases in general. Savagnin thrives on marl soils and is a very aromatic grape variety. It is used in the elaboration of yellow wine, the AOC Château-Châlon is the most representative. This grape variety also produces vin de paille which is a sweet wine for which the ripe grapes are dried on a bed of straw for at least 6 weeks before being pressed. The best known AOC straw wines are: Arbois, Côtes-du-Jura and Etoile. Savagnin is also used to make Macvin du Jura, a liqueur wine, and to make Crémants du Jura.White wines made from Savagnin have great aging potential. They have a powerful and complex aroma with notes of walnut, almonds, hazelnuts, flowers, honey and green apple.

News about Domaine Bienaime and wines from the region

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

The word of the wine: Paille (wine of)

A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.