
Domaine BienaimeLe Chardonnay de Bruno Bienaimé
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.

Taste structure of the Le Chardonnay de Bruno Bienaimé from the Domaine Bienaime
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Chardonnay de Bruno Bienaimé of Domaine Bienaime in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Chardonnay de Bruno Bienaimé of Domaine Bienaime in the region of Jura often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, citrus fruit.
Food and wine pairings with Le Chardonnay de Bruno Bienaimé
Pairings that work perfectly with Le Chardonnay de Bruno Bienaimé
Original food and wine pairings with Le Chardonnay de Bruno Bienaimé
The Le Chardonnay de Bruno Bienaimé of Domaine Bienaime matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of couscous without couscous maker, beef bourguignon with cookéo or baked eggplant with mozzarella.
Details and technical informations about Domaine Bienaime's Le Chardonnay de Bruno Bienaimé.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Le Chardonnay de Bruno Bienaimé from Domaine Bienaime are 2018, 0
Informations about the Domaine Bienaime
The Domaine Bienaime is one of of the world's greatest estates. It offers 4 wines for sale in the of Jura to come and discover on site or to buy online.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Pinenc
See servadou iron.












