Domaine BertholetChasselas élevé en Fût d’Acacia Grand Cru
White wine
This wine is composed of 100% of the grape variety Chasselas.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Chasselas élevé en Fût d’Acacia Grand Cru from the Domaine Bertholet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chasselas élevé en Fût d’Acacia Grand Cru of Domaine Bertholet in the region of Vaud is a with a nice freshness.
Food and wine pairings with Chasselas élevé en Fût d’Acacia Grand Cru
Pairings that work perfectly with Chasselas élevé en Fût d’Acacia Grand Cru
Original food and wine pairings with Chasselas élevé en Fût d’Acacia Grand Cru
The Chasselas élevé en Fût d’Acacia Grand Cru of Domaine Bertholet matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of royal couscous, whiting fillet in papillotes or round courgettes stuffed with bacon.
Details and technical informations about Domaine Bertholet's Chasselas élevé en Fût d’Acacia Grand Cru.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Domaine Bertholet
The Domaine Bertholet is one of of the world's greatest estates. It offers 7 wines for sale in the of Villeneuve to come and discover on site or to buy online.
The wine region of Villeneuve
The wine region of Villeneuve is located in the region of Chablais of Vaud of Switzerland. Wineries and vineyards like the Domaine Clos du Châtelard or the Domaine Clos du Châtelard produce mainly wines white, red and pink. The most planted grape varieties in the region of Villeneuve are Chasselas, Pinot noir and Gamaret, they are then used in wines in blends or as a single variety. On the nose of Villeneuve often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of oak.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
