
Winery Battenfeld SpanierHohen-Sülzen Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Hohen-Sülzen Riesling from the Winery Battenfeld Spanier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hohen-Sülzen Riesling of Winery Battenfeld Spanier in the region of Rheinhessen is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hohen-Sülzen Riesling of Winery Battenfeld Spanier in the region of Rheinhessen often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Hohen-Sülzen Riesling
Pairings that work perfectly with Hohen-Sülzen Riesling
Original food and wine pairings with Hohen-Sülzen Riesling
The Hohen-Sülzen Riesling of Winery Battenfeld Spanier matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pumpkin and bacon pie, samoussa 3 reunionese cheeses or coconut chicken and curry.
Details and technical informations about Winery Battenfeld Spanier's Hohen-Sülzen Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Hohen-Sülzen Riesling from Winery Battenfeld Spanier are 2009, 2019, 2018, 2015 and 2014.
Informations about the Winery Battenfeld Spanier
The Winery Battenfeld Spanier is one of of the world's greatest estates. It offers 59 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.














