Winery BambergerNoir de Noir Trocken
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Noir de Noir Trocken
Pairings that work perfectly with Noir de Noir Trocken
Original food and wine pairings with Noir de Noir Trocken
The Noir de Noir Trocken of Winery Bamberger matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal colombo, the real vegetables stuffed in the provençal way or aiguillette of duck with honey.
Details and technical informations about Winery Bamberger's Noir de Noir Trocken.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Noir de Noir Trocken from Winery Bamberger are 2016, 0, 2017
Informations about the Winery Bamberger
The Winery Bamberger is one of of the world's greatest estates. It offers 46 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).
