Domaine Autrand Couleurs d'ete Rosé
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Couleurs d'ete Rosé from the Domaine Autrand
Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Couleurs d'ete Rosé of Domaine Autrand in the region of Rhone Valley is a powerful.
Food and wine pairings with Couleurs d'ete Rosé
Pairings that work perfectly with Couleurs d'ete Rosé
Original food and wine pairings with Couleurs d'ete Rosé
The Couleurs d'ete Rosé of Domaine Autrand matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of quiche lorraine, smoked salmon omelette or marinated mussels with maroilles.
Details and technical informations about Domaine Autrand's Couleurs d'ete Rosé.
Discover the grape variety: Cornichon blanc
A very old variety that has been multiplied in many Mediterranean wine-producing countries, due to the fact that its grapes ripen quite late. It is only in Italy and Greece that it still occupies a significant area. In France, it is only found among amateur gardeners and/or collectors. By its foliage in particular, the white gherkin is different from the purple gherkin this last one is given as very little sensitive to the grey rot.
Informations about the Domaine Autrand
The Domaine Autrand is one of of the world's greatest estates. It offers 9 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.