Domaine Arnoux Pére & FilsLes Beaumonts Chorey-Lès-Beaune
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Les Beaumonts Chorey-Lès-Beaune from the Domaine Arnoux Pére & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Beaumonts Chorey-Lès-Beaune of Domaine Arnoux Pére & Fils in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Beaumonts Chorey-Lès-Beaune of Domaine Arnoux Pére & Fils in the region of Burgundy often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, minerality or red fruit.
Food and wine pairings with Les Beaumonts Chorey-Lès-Beaune
Pairings that work perfectly with Les Beaumonts Chorey-Lès-Beaune
Original food and wine pairings with Les Beaumonts Chorey-Lès-Beaune
The Les Beaumonts Chorey-Lès-Beaune of Domaine Arnoux Pére & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of harira de mamie (moroccan soup), veal blanquette burger or duck breast with red fruits.
Details and technical informations about Domaine Arnoux Pére & Fils's Les Beaumonts Chorey-Lès-Beaune.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Les Beaumonts Chorey-Lès-Beaune from Domaine Arnoux Pére & Fils are 2016, 2017, 2015, 2012 and 2018.
Informations about the Domaine Arnoux Pére & Fils
The Domaine Arnoux Pére & Fils is one of of the world's greatest estates. It offers 25 wines for sale in the of Chorey-lès-Beaune to come and discover on site or to buy online.
The wine region of Chorey-lès-Beaune
Village on the plain at the foot of the Côte de Beaune (between Aloxe-Corton and Savigny): signature Pinot Noir in red — bright ruby with violet glints, light and supple profile with signature notes of red fruits (raspberry, morello cherry), blackberry, liquorice, undergrowth evolving with age into candied strawberry, gingerbread and leather. Fresh Chardonnay complements. AOC (1970), iron-rich marl-limestone alluvia, moderate tannins and signature immediate gluttony.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.
