
Winery Arché PagèsUll de Serp Finca La Closa - Carinyana
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Ull de Serp Finca La Closa - Carinyana of the Winery Arché Pagès is in the top 30 of wines of Empordà.

Taste structure of the Ull de Serp Finca La Closa - Carinyana from the Winery Arché Pagès
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ull de Serp Finca La Closa - Carinyana of Winery Arché Pagès in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ull de Serp Finca La Closa - Carinyana of Winery Arché Pagès in the region of Catalogne often reveals types of flavors of earth, oak.
Food and wine pairings with Ull de Serp Finca La Closa - Carinyana
Pairings that work perfectly with Ull de Serp Finca La Closa - Carinyana
Original food and wine pairings with Ull de Serp Finca La Closa - Carinyana
The Ull de Serp Finca La Closa - Carinyana of Winery Arché Pagès matches generally quite well with dishes of beef, pasta or veal such as recipes of beef pot au feu (grandma's style), special' tagliatelle carbonara or pork shank stew.
Details and technical informations about Winery Arché Pagès's Ull de Serp Finca La Closa - Carinyana.
Discover the grape variety: Aidani
Aromatic, fresh whites with a pale golden hue, supple palate and preserved acidity, with delicate notes of white flowers (jasmine, orange blossom), yellow fruits (peach, apricot), citrus, light honey and saline iodine notes. Adds floral roundness to blends. Star of Santorini PDO whites blended with assyrtiko and athiri, and of passito Vinsanto liqueurs. Native Greek variety from the Cyclades (Santorini, Paros).
Last vintages of this wine
The best vintages of Ull de Serp Finca La Closa - Carinyana from Winery Arché Pagès are 2013, 2011, 0, 2015 and 2012.
Informations about the Winery Arché Pagès
The Winery Arché Pagès is one of of the world's greatest estates. It offers 12 wines for sale in the of Empordà to come and discover on site or to buy online.
The wine region of Empordà
Catalan DO of the northeast under the tramontana wind, between Figueres and the coast, schist and granite terroir. Fresh, gastronomic rosés are a recognised speciality: Garnatxa and Cariñena by saignée with notes of strawberry, raspberry, citrus, Mediterranean herbs and a marine saline touch. Supple reds of Garnatxa (cherry, garrigue) and Cariñena (blackberry, spice). Garnatxa de l'Empordà as oxidative natural sweet (fig, walnut, caramel).
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.














