
Winery Arché PagèsUll de Serp Finca La Closa - Carinyana
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Ull de Serp Finca La Closa - Carinyana of the Winery Arché Pagès is in the top 30 of wines of Empordà.
Taste structure of the Ull de Serp Finca La Closa - Carinyana from the Winery Arché Pagès
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ull de Serp Finca La Closa - Carinyana of Winery Arché Pagès in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ull de Serp Finca La Closa - Carinyana of Winery Arché Pagès in the region of Catalogne often reveals types of flavors of earth, oak.
Food and wine pairings with Ull de Serp Finca La Closa - Carinyana
Pairings that work perfectly with Ull de Serp Finca La Closa - Carinyana
Original food and wine pairings with Ull de Serp Finca La Closa - Carinyana
The Ull de Serp Finca La Closa - Carinyana of Winery Arché Pagès matches generally quite well with dishes of beef, pasta or veal such as recipes of quick beef bourguignon, cannelloni with brocciu from jeanne or beef tournedos with boursin.
Details and technical informations about Winery Arché Pagès's Ull de Serp Finca La Closa - Carinyana.
Discover the grape variety: Muscat de Saint Vallier
Interspecific crossing obtained by Seyve-Villard between the 12 129 Seyve-Villard and the early panse of Provence. This direct-producing hybrid is practically no longer multiplied, and is nowadays only found in private gardens. - Synonymy: 20 473 Seyve-Villard (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Ull de Serp Finca La Closa - Carinyana from Winery Arché Pagès are 2013, 2011, 0, 2015 and 2012.
Informations about the Winery Arché Pagès
The Winery Arché Pagès is one of of the world's greatest estates. It offers 12 wines for sale in the of Empordà to come and discover on site or to buy online.
The wine region of Empordà
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.














