
Domaine A. Ruff & Fils - Daniel RuffÉlégance Gewürztraminer
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Élégance Gewürztraminer from the Domaine A. Ruff & Fils - Daniel Ruff
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Élégance Gewürztraminer of Domaine A. Ruff & Fils - Daniel Ruff in the region of Alsace is a powerful.
Food and wine pairings with Élégance Gewürztraminer
Pairings that work perfectly with Élégance Gewürztraminer
Original food and wine pairings with Élégance Gewürztraminer
The Élégance Gewürztraminer of Domaine A. Ruff & Fils - Daniel Ruff matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of tripe in the style of caen, tuna and mozzarella pie or delicious thai chicken.
Details and technical informations about Domaine A. Ruff & Fils - Daniel Ruff's Élégance Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Domaine A. Ruff & Fils - Daniel Ruff
The Domaine A. Ruff & Fils - Daniel Ruff is one of of the world's great estates. It offers 28 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.











