
Domaine A. Ruff & Fils - Daniel RuffCuvée Barbara Pinot Gris
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Cuvée Barbara Pinot Gris from the Domaine A. Ruff & Fils - Daniel Ruff
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Barbara Pinot Gris of Domaine A. Ruff & Fils - Daniel Ruff in the region of Alsace is a .
Food and wine pairings with Cuvée Barbara Pinot Gris
Pairings that work perfectly with Cuvée Barbara Pinot Gris
Original food and wine pairings with Cuvée Barbara Pinot Gris
The Cuvée Barbara Pinot Gris of Domaine A. Ruff & Fils - Daniel Ruff matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pan-fried black pudding with apples, chicken tagine or pork tenderloin with cider.
Details and technical informations about Domaine A. Ruff & Fils - Daniel Ruff's Cuvée Barbara Pinot Gris.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Cuvée Barbara Pinot Gris from Domaine A. Ruff & Fils - Daniel Ruff are 2017
Informations about the Domaine A. Ruff & Fils - Daniel Ruff
The Domaine A. Ruff & Fils - Daniel Ruff is one of of the world's great estates. It offers 28 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.













