Winery 2.5 Vinhos de BelmonteRufete Vinhas Velhas Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Rufete Vinhas Velhas Tinto from the Winery 2.5 Vinhos de Belmonte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rufete Vinhas Velhas Tinto of Winery 2.5 Vinhos de Belmonte in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Rufete Vinhas Velhas Tinto
Pairings that work perfectly with Rufete Vinhas Velhas Tinto
Original food and wine pairings with Rufete Vinhas Velhas Tinto
The Rufete Vinhas Velhas Tinto of Winery 2.5 Vinhos de Belmonte matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with caramelized onion, lamb stew with melting peppers or rabbit with homemade mustard.
Details and technical informations about Winery 2.5 Vinhos de Belmonte's Rufete Vinhas Velhas Tinto.
Discover the grape variety: Chancellor
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
Last vintages of this wine
The best vintages of Rufete Vinhas Velhas Tinto from Winery 2.5 Vinhos de Belmonte are 2011, 2015, 2013, 2012
Informations about the Winery 2.5 Vinhos de Belmonte
The Winery 2.5 Vinhos de Belmonte is one of of the world's greatest estates. It offers 13 wines for sale in the of Beira Interior to come and discover on site or to buy online.
The wine region of Beira Interior
The wine region of Beira Interior is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Beyra or the Domaine Beyra produce mainly wines red, white and pink. The most planted grape varieties in the region of Beira Interior are Touriga nacional, Touriga franca and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Beira Interior often reveals types of flavors of cherry, stone or pineapple and sometimes also flavors of grapefruit, citrus or apples.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
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The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
