The Winery Dom Silvano is one of the best wineries to follow in Douro.. It offers 4 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Dom Silvano wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dom Silvano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dom Silvano wines with technical and enological descriptions.
How Winery Dom Silvano wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of thai beef skewers, shoulder of lamb boulangère or aiguillette of duck with honey.
In the mouth the red wine of Winery Dom Silvano. is a powerful with a nice balance between acidity and tannins.
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dom Silvano.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Springtime brings the so-called ‘Caldaia di Maggio’ to Barolo, a noise similar to a kettle simmering that is caused by evaporating water in the soils. This year, however, it’s unlikely that this phenomenon will occur. Drought is affecting the entire north of Italy; predominantly the Langhe but also Valpolicella and Franciacorta. Not even Tuscany is spared. The vineyards are lacking the reserves of water that their soils usually contain at this time of year. Winter passed without snow in almost a ...
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
