Winery Dom SilvanoBairrada Alta Vinea Reserva Vinho Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Bairrada Alta Vinea Reserva Vinho Tinto from the Winery Dom Silvano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bairrada Alta Vinea Reserva Vinho Tinto of Winery Dom Silvano in the region of Duriense is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Bairrada Alta Vinea Reserva Vinho Tinto
Pairings that work perfectly with Bairrada Alta Vinea Reserva Vinho Tinto
Original food and wine pairings with Bairrada Alta Vinea Reserva Vinho Tinto
The Bairrada Alta Vinea Reserva Vinho Tinto of Winery Dom Silvano matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish armorican style, lamb tagine with dried fruits or magret stuffed with foie gras.
Details and technical informations about Winery Dom Silvano's Bairrada Alta Vinea Reserva Vinho Tinto.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Bairrada Alta Vinea Reserva Vinho Tinto from Winery Dom Silvano are 0
Informations about the Winery Dom Silvano
The Winery Dom Silvano is one of of the world's greatest estates. It offers 2 wines for sale in the of Douro to come and discover on site or to buy online.
The wine region of Douro
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
The wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
