
Winery Dom JoaquimVintage Porto
This wine is a blend of 4 varietals which are the Tinta Barroca, the Touriga franca, the Touriga nacional and the Tinta Roriz.
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or mature and hard cheese.
Taste structure of the Vintage Porto from the Winery Dom Joaquim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vintage Porto of Winery Dom Joaquim in the region of Duriense is a powerful mainly marked by the residual sugar.
Food and wine pairings with Vintage Porto
Pairings that work perfectly with Vintage Porto
Original food and wine pairings with Vintage Porto
The Vintage Porto of Winery Dom Joaquim matches generally quite well with dishes of mature and hard cheese or blue cheese such as recipes of filet mignon stuffed with bacon and comté cheese or croquettes with bleu d'auvergne cheese (aveyron).
Details and technical informations about Winery Dom Joaquim's Vintage Porto.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of Vintage Porto from Winery Dom Joaquim are 0
Informations about the Winery Dom Joaquim
The Winery Dom Joaquim is one of of the world's greatest estates. It offers 4 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).












