Winery DoldeSpätburgunder vom Jurakalk
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder vom Jurakalk from the Winery Dolde
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder vom Jurakalk of Winery Dolde in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Spätburgunder vom Jurakalk
Pairings that work perfectly with Spätburgunder vom Jurakalk
Original food and wine pairings with Spätburgunder vom Jurakalk
The Spätburgunder vom Jurakalk of Winery Dolde matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of stuffed peppers, veal curry or duck confit parmentier.
Details and technical informations about Winery Dolde's Spätburgunder vom Jurakalk.
Discover the grape variety: Précoce de Malingre
Precoce de Malingre white is a grape variety that originated in France (Ile de France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Precoce de Malingre white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Dolde
The Winery Dolde is one of of the world's greatest estates. It offers 19 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
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A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).