Winery DoldeSilvaner Alte Reben
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Silvaner Alte Reben from the Winery Dolde
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silvaner Alte Reben of Winery Dolde in the region of Württemberg is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Silvaner Alte Reben of Winery Dolde in the region of Württemberg often reveals types of flavors of citrus fruit.
Food and wine pairings with Silvaner Alte Reben
Pairings that work perfectly with Silvaner Alte Reben
Original food and wine pairings with Silvaner Alte Reben
The Silvaner Alte Reben of Winery Dolde matches generally quite well with dishes of veal, pork or vegetarian such as recipes of pork chops with veal stock sauce, quick brioche sausage or zucchini and goat cheese quiche.
Details and technical informations about Winery Dolde's Silvaner Alte Reben.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Silvaner Alte Reben from Winery Dolde are 2015, 0
Informations about the Winery Dolde
The Winery Dolde is one of of the world's greatest estates. It offers 19 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
