Winery Dockner TomTom Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Tom Grüner Veltliner from the Winery Dockner Tom
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tom Grüner Veltliner of Winery Dockner Tom in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tom Grüner Veltliner of Winery Dockner Tom in the region of Weinland often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Tom Grüner Veltliner
Pairings that work perfectly with Tom Grüner Veltliner
Original food and wine pairings with Tom Grüner Veltliner
The Tom Grüner Veltliner of Winery Dockner Tom matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of brazilian feijoada, cream and tuna quiche or chicken chop suey.
Details and technical informations about Winery Dockner Tom's Tom Grüner Veltliner.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Tom Grüner Veltliner from Winery Dockner Tom are 2017, 2016, 2019, 2015 and 2018.
Informations about the Winery Dockner Tom
The Winery Dockner Tom is one of of the world's greatest estates. It offers 17 wines for sale in the of Traisental to come and discover on site or to buy online.
The wine region of Traisental
The wine region of Traisental is located in the region of Niederösterreich of Weinland of Austria. Wineries and vineyards like the Domaine Markus Huber or the Domaine Markus Huber produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Traisental are Riesling, Zweigelt and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Traisental often reveals types of flavors of peach, vegetal or grass and sometimes also flavors of honey, melon or gooseberry.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
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The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.