
Winery Distillerie BonolloOf Ligneim Grappa Prosecco Invecchiato
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.

Food and wine pairings with Of Ligneim Grappa Prosecco Invecchiato
Pairings that work perfectly with Of Ligneim Grappa Prosecco Invecchiato
Original food and wine pairings with Of Ligneim Grappa Prosecco Invecchiato
The Of Ligneim Grappa Prosecco Invecchiato of Winery Distillerie Bonollo matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of pasta with tuna, garlic and lemon cream, thai shrimp soup (tom yam goong) or vegetable flan.
Details and technical informations about Winery Distillerie Bonollo's Of Ligneim Grappa Prosecco Invecchiato.
Discover the grape variety: Ehrenbreitsteiner
Aromatic and supple whites with a pale golden robe, an airy palate with moderate acidity, signature aromas of yellow fruits (peach, apricot), white flowers and light musky notes. Mainly used for sweet wines. Grown on very small surfaces in Germany, remains niche and preserved for its ampelographic value. German white grape obtained at Geisenheim (Reichensteiner x Kerner), early-ripening and resistant.
Informations about the Winery Distillerie Bonollo
The Winery Distillerie Bonollo is one of of the world's great estates. It offers 15 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.














