Winery Dirty & RowdyENZ Vineyard Mourvèdre
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the ENZ Vineyard Mourvèdre from the Winery Dirty & Rowdy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the ENZ Vineyard Mourvèdre of Winery Dirty & Rowdy in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the ENZ Vineyard Mourvèdre of Winery Dirty & Rowdy in the region of California often reveals types of flavors of red fruit.
Food and wine pairings with ENZ Vineyard Mourvèdre
Pairings that work perfectly with ENZ Vineyard Mourvèdre
Original food and wine pairings with ENZ Vineyard Mourvèdre
The ENZ Vineyard Mourvèdre of Winery Dirty & Rowdy matches generally quite well with dishes of beef, lamb or veal such as recipes of traditional hungarian goulash, languedoc-roussillon lamb en papillote and its tajine with... or very soft beef bourguignon.
Details and technical informations about Winery Dirty & Rowdy's ENZ Vineyard Mourvèdre.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of ENZ Vineyard Mourvèdre from Winery Dirty & Rowdy are 0
Informations about the Winery Dirty & Rowdy
The Winery Dirty & Rowdy is one of of the world's great estates. It offers 44 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).
