Winery Dietrich & FilsLa Symphonie des Perles Crémant d'Alsace
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the La Symphonie des Perles Crémant d'Alsace from the Winery Dietrich & Fils
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the La Symphonie des Perles Crémant d'Alsace of Winery Dietrich & Fils in the region of Alsace is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with La Symphonie des Perles Crémant d'Alsace
Pairings that work perfectly with La Symphonie des Perles Crémant d'Alsace
Original food and wine pairings with La Symphonie des Perles Crémant d'Alsace
The La Symphonie des Perles Crémant d'Alsace of Winery Dietrich & Fils matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of cuttlefish in sauce, cream chicken with mushrooms or caricoles as in brussels (translation: sea snails or whelks).
Details and technical informations about Winery Dietrich & Fils's La Symphonie des Perles Crémant d'Alsace.
Discover the grape variety: Charbono
Deep-coloured, fruity reds with a sustained purple colour, firm yet rounded tannins and a dense, fresh palate; signature aromas of black fruits (blackberry, blackcurrant), red fruits (cherry), spices and herbal notes. Grown in California as Charbono and in Argentina as Bonarda for characterful reds. Indigenous Italian black grape from Piedmont (Douce Noir), identical to Argentina's Bonarda by DNA analysis.
Informations about the Winery Dietrich & Fils
The Winery Dietrich & Fils is one of of the world's greatest estates. It offers 16 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.
The wine region of Crémant d'Alsace
France's best-selling sparkling wine after Champagne. Fine traditional-method bubbles (min. 9 months on lees), fresh and fruity with signature notes of green apple, pear, white flowers and almond, a taut finish. Dominant Pinot Blanc (roundness, supple base), ample Pinot Auxerrois, mineral Riesling and taut Chardonnay.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
