
Winery Dieter MeierPuro Cabernet Sauvignon
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Puro Cabernet Sauvignon from the Winery Dieter Meier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Puro Cabernet Sauvignon of Winery Dieter Meier in the region of Mendoza is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Puro Cabernet Sauvignon of Winery Dieter Meier in the region of Mendoza often reveals types of flavors of red fruit.
Food and wine pairings with Puro Cabernet Sauvignon
Pairings that work perfectly with Puro Cabernet Sauvignon
Original food and wine pairings with Puro Cabernet Sauvignon
The Puro Cabernet Sauvignon of Winery Dieter Meier matches generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef with garlic, seven o'clock leg of lamb or quick brioche sausage.
Details and technical informations about Winery Dieter Meier's Puro Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Puro Cabernet Sauvignon from Winery Dieter Meier are 2013, 2015, 2014, 2016 and 0.
Informations about the Winery Dieter Meier
The Winery Dieter Meier is one of of the world's great estates. It offers 41 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.














