Winery DiemersdalGrüner Veltliner
White wine
This wine generally goes well with pork, vegetarian or lean fish.
The Grüner Veltliner of the Winery Diemersdal is in the top 40 of wines of Durbanville.
Wine flavors and olphactive analysis
On the nose the Grüner Veltliner of Winery Diemersdal in the region of Western Cape often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of tropical, citrus or apples.
Food and wine pairings with Grüner Veltliner
Pairings that work perfectly with Grüner Veltliner
Original food and wine pairings with Grüner Veltliner
The Grüner Veltliner of Winery Diemersdal matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of alsatian sauerkraut, salmon with sorrel or blanquette of monkfish and scallops.
Details and technical informations about Winery Diemersdal's Grüner Veltliner.
Discover the grape variety: Boskoop glory
It is said to be a natural interspecific cross between a vitis vinifera and a vitis labrusca, the isabelle variety being a better known example. It was discovered by Gérard Van Tol Boskoop and imported into Germany by Günter Pfeiffer. It can also be found in the Netherlands, Belgium and England, where it is commonly grown in greenhouses. We noted that the schuyler looks somewhat like the Boskoop glory even if the origins, each time put forward, are quite different, to be followed!
Last vintages of this wine
The best vintages of Grüner Veltliner from Winery Diemersdal are 2018, 2019, 2017, 2014 and 2016.
Informations about the Winery Diemersdal
The Winery Diemersdal is one of of the world's great estates. It offers 54 wines for sale in the of Durbanville to come and discover on site or to buy online.
The wine region of Durbanville
The wine region of Durbanville is located in the region of Cape Town of Western Cape of South Africa. Wineries and vineyards like the Domaine Vinoneers or the Domaine De Grendel produce mainly wines red, white and pink. The most planted grape varieties in the region of Durbanville are Merlot, Cabernet-Sauvignon and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Durbanville often reveals types of flavors of pineapple, black cherries or chocolate and sometimes also flavors of mocha, black fruits or red cherry.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
