Winery DiemersdalGrüner Veltliner
This wine generally goes well with pork, vegetarian or lean fish.
The Grüner Veltliner of the Winery Diemersdal is in the top 40 of wines of Durbanville.
Wine flavors and olphactive analysis
stone, kerosene
straw, gooseberry
oil, cream
white pepper, pepper
butter
On the nose the Grüner Veltliner of Winery Diemersdal in the region of Western Cape often reveals types of flavors of pineapple, grass or citrus fruit and sometimes also flavors of spices, tree fruit or oak.
Food and wine pairings with Grüner Veltliner
Pairings that work perfectly with Grüner Veltliner
Original food and wine pairings with Grüner Veltliner
The Grüner Veltliner of Winery Diemersdal matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chicken pie, potato and smoked salmon gratin or fish and shrimp wok with curry.
Details and technical informations about Winery Diemersdal's Grüner Veltliner.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Last vintages of this wine
The best vintages of Grüner Veltliner from Winery Diemersdal are 2018, 2019, 2017, 2014 and 2016.
Informations about the Winery Diemersdal
The Winery Diemersdal is one of of the world's great estates. It offers 53 wines for sale in the of Durbanville to come and discover on site or to buy online.
The wine region of Durbanville
The wine region of Durbanville is located in the region of Cape Town of Western Cape of South Africa. Wineries and vineyards like the Domaine Vinoneers or the Domaine De Grendel produce mainly wines red, white and pink. The most planted grape varieties in the region of Durbanville are Merlot, Cabernet-Sauvignon and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Durbanville often reveals types of flavors of pineapple, black cherries or chocolate and sometimes also flavors of mocha, black fruits or red cherry.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
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The word of the wine: Musky
Said of an odor reminiscent of musk.