
Winery di LenardoSanta Pazienza Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Santa Pazienza Pinot Grigio from the Winery di Lenardo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Santa Pazienza Pinot Grigio of Winery di Lenardo in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with Santa Pazienza Pinot Grigio
Pairings that work perfectly with Santa Pazienza Pinot Grigio
Original food and wine pairings with Santa Pazienza Pinot Grigio
The Santa Pazienza Pinot Grigio of Winery di Lenardo matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of pasta shells, tuna, pepper and tomato quiche or risotto with mushrooms and bacon.
Details and technical informations about Winery di Lenardo's Santa Pazienza Pinot Grigio.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Santa Pazienza Pinot Grigio from Winery di Lenardo are 2015, 0
Informations about the Winery di Lenardo
The Winery di Lenardo is one of of the world's great estates. It offers 25 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Old vines
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.














