Winery Der GlücksJägerGrüner Veltliner Trocken
White wine
This wine generally goes well with pork, vegetarian or lean fish.
Wine flavors and olphactive analysis
On the nose the Grüner Veltliner Trocken of Winery Der GlücksJäger in the region of Pfalz often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Grüner Veltliner Trocken
Pairings that work perfectly with Grüner Veltliner Trocken
Original food and wine pairings with Grüner Veltliner Trocken
The Grüner Veltliner Trocken of Winery Der GlücksJäger matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of tartiflette (from a real savoyard), salmon in brick pastry or chipirons / squids with tomato (basque country).
Details and technical informations about Winery Der GlücksJäger's Grüner Veltliner Trocken.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Grüner Veltliner Trocken from Winery Der GlücksJäger are 0
Informations about the Winery Der GlücksJäger
The Winery Der GlücksJäger is one of of the world's greatest estates. It offers 11 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
