The Winery Deocleciano is one of the best wineries to follow in Alentejo.. It offers 2 wines for sale in of Alentejo to come and discover on site or to buy online.
Looking for the best Winery Deocleciano wines in Alentejo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Deocleciano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Deocleciano wines with technical and enological descriptions.
How Winery Deocleciano wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of pork tongue with bacon and onions, leg of lamb in butterfly (barbecue) or roast pork with onions and honey.
In the mouth the red wine of Winery Deocleciano. is a powerful with a nice balance between acidity and tannins.
The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.
In the mouth of Alentejo is a powerful. We currently count 295 estates and châteaux in the of Alentejo, producing 1163 different wines in conventional, organic and biodynamic agriculture. The wines of Alentejo go well with generally quite well with dishes of beef, lamb or veal.
Planning a wine route in the of Alentejo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Deocleciano.
Bouchalès noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Bouchalès noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
