Winery DeoclecianoVinhas Velhas Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vinhas Velhas Tinto from the Winery Deocleciano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinhas Velhas Tinto of Winery Deocleciano in the region of Alentejano is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vinhas Velhas Tinto
Pairings that work perfectly with Vinhas Velhas Tinto
Original food and wine pairings with Vinhas Velhas Tinto
The Vinhas Velhas Tinto of Winery Deocleciano matches generally quite well with dishes of beef, lamb or veal such as recipes of delicious bourguignon, couscous chicken and merguez or roast veal in the oven.
Details and technical informations about Winery Deocleciano's Vinhas Velhas Tinto.
Discover the grape variety: Marzemino
Supple and fruity reds with a clear ruby colour and melted tannins, on intense aromas of red fruits (cherry, raspberry), plum, violet, sweet spices and herbal notes. Round palate, fresh finish. Star of Trentino Marzemino DOC (notably in the Vallagarina valley, southern Trentino), celebrated by Mozart in Don Giovanni ("versa il vino, eccellente Marzemino!"). Also grown in Lombardy. Native Italian variety from the north-east.
Informations about the Winery Deocleciano
The Winery Deocleciano is one of of the world's greatest estates. It offers 2 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
Sun and generosity of southern Portugal, accessible, sun-soaked wines. Fleshy, round reds with signature notes of ripe black fruit (blackberry, plum), sweet spices, cocoa and balsamic notes, velvety tannins. Blends of Aragonez (Tempranillo), fleshy Trincadeira, colourful Alicante Bouschet and fragrant Touriga Nacional. Tropical Antão Vaz whites (peach, mango), lively Arinto.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
