
Winery DenkRied Bach Weissburgunder Smaragd
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Ried Bach Weissburgunder Smaragd from the Winery Denk
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Bach Weissburgunder Smaragd of Winery Denk in the region of Weinland is a with a nice freshness.
Food and wine pairings with Ried Bach Weissburgunder Smaragd
Pairings that work perfectly with Ried Bach Weissburgunder Smaragd
Original food and wine pairings with Ried Bach Weissburgunder Smaragd
The Ried Bach Weissburgunder Smaragd of Winery Denk matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of mackerel in white wine, mussels with rosemary and barbecue or endive frichti.
Details and technical informations about Winery Denk's Ried Bach Weissburgunder Smaragd.
Discover the grape variety: Verjus
A very high-acid variety grown not for wine but for verjuice production — the tart unripe grape juice used in traditional cooking to acidify sauces and meats. Now virtually extinct, it bears witness to French gastronomic and viticultural heritage and is preserved in varietal collections for its historical interest. A historic French white grape specific to medieval verjuice.
Last vintages of this wine
The best vintages of Ried Bach Weissburgunder Smaragd from Winery Denk are 0
Informations about the Winery Denk
The Winery Denk is one of of the world's greatest estates. It offers 14 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
Austrian jewel of racy whites on Danube terraces (35 km): signature Grüner Veltliner as white king — full-bodied and peppery with notes of citrus, green apple, lentil, stone fruit and a peppery mineral touch, taut acidity. Taut, tropical Riesling on gneiss (gföhler) with notes of apricot, peach, citrus and racy minerality — great ageing. Steinfeder/Federspiel/Smaragd classification. Vertiginous slopes, loess and gneiss.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Net
Said of a frank wine with well-defined characteristics.














