Winery Delor - Les Hauts de Gros Caillou Saint-Émilion

Winery DelorLes Hauts de Gros Caillou Saint-Émilion

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Les Hauts de Gros Caillou Saint-Émilion of Winery Delor is a red wine from the region of Saint-Émilion of Bordeaux.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Les Hauts de Gros Caillou Saint-Émilion from the Winery Delor

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Les Hauts de Gros Caillou Saint-Émilion of Winery Delor in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with spices taste

anise

On the nose the Les Hauts de Gros Caillou Saint-Émilion of Winery Delor in the region of Bordeaux often reveals types of flavors of black cherries, dark fruit or non oak and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Delor's Les Hauts de Gros Caillou Saint-Émilion.

Winemaker
Fabrice Néel
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Les Hauts de Gros Caillou Saint-Émilion - 2018
In the top 100 of of Saint-Émilion wines
Average rating: 3.71110.50
Les Hauts de Gros Caillou Saint-Émilion - 2017
In the top 100 of of Saint-Émilion wines
Average rating: 3.81110.50
Les Hauts de Gros Caillou Saint-Émilion - 2015
In the top 100 of of Saint-Émilion wines
Average rating: 4.111110
Les Hauts de Gros Caillou Saint-Émilion - 2013
In the top 100 of of Saint-Émilion wines
Average rating: 3.911110
Les Hauts de Gros Caillou Saint-Émilion - 2012
In the top 100 of of Saint-Émilion wines
Average rating: 3.61110.50
Les Hauts de Gros Caillou Saint-Émilion - 2011
In the top 100 of of Saint-Émilion wines
Average rating: 311100

The best vintages of Les Hauts de Gros Caillou Saint-Émilion from Winery Delor are 2015, 2013, 2017, 2018 and 2012.

Informations about the Winery Delor

The winery offers 62 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Groupe Thiénot.
It is in the top 3 of the best estates in the region
It is located in Saint-Émilion in the region of Bordeaux

The Winery Delor is one of of the world's greatest estates. It offers 41 wines for sale in the of Saint-Émilion to come and discover on site or to buy online.

Top wine Bordeaux
In the top 30000 of of France wines
In the top 4500 of of Saint-Émilion wines
In the top 65000 of red wines
In the top 150000 wines of the world

The wine region of Saint-Émilion

The wine region of Saint-Émilion is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Domaine Baron Philippe de Rothschild or the Château Le Chatelet produce mainly wines red and white. The most planted grape varieties in the region of Saint-Émilion are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Saint-Émilion often reveals types of flavors of black fruits, savory or cocoa and sometimes also flavors of bramble, raisin or sour cherry.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

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The word of the wine: Vinosity

When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.

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