Winery Il Vino dei Padri - Ruchè di Castagnole Monferrato

Winery Il Vino dei PadriRuchè di Castagnole Monferrato

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ruchè di Castagnole Monferrato of Winery Il Vino dei Padri is a red wine from the region of Ruchè of Piémont.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Ruchè di Castagnole Monferrato from the Winery Il Vino dei Padri

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Ruchè di Castagnole Monferrato of Winery Il Vino dei Padri in the region of Piémont is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Ruchè di Castagnole Monferrato of Winery Il Vino dei Padri in the region of Piémont often reveals types of flavors of red fruit, floral.

Details and technical informations about Winery Il Vino dei Padri's Ruchè di Castagnole Monferrato.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Fer

Fer or Fer Servadou, which means "easy to keep" in Occitan, or Mansois in Aveyron or Braucol in Gaillac, is a black grape variety grown in the southwest. It owes its name to its shoots and wood, which are "hard as iron", with medium-sized bunches and firm, juicy berries, and is characterized by its herbaceous taste (which is also found in Cabernet Franc). Iron is a grape variety resistant to frost and disease. Its buds come out late, but its growth accelerates and it matures quite quickly. For a good production, it prefers long pruning. Iron is used alone for the AOC Marcillac wines and in blends for the wines of the Gaillac, Madiran, Béarn and Fronton appellations. These wines have a deep colour, expressive tannins, they are round and fruity (blackcurrant, raspberry and green pepper...)

Last vintages of this wine

Ruchè di Castagnole Monferrato - 2013
In the top 100 of of Ruchè wines
Average rating: 3.411100

The best vintages of Ruchè di Castagnole Monferrato from Winery Il Vino dei Padri are 2013

Informations about the Winery Il Vino dei Padri

The winery offers 8 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Ruchè in the region of Piémont

The Winery Il Vino dei Padri is one of of the world's greatest estates. It offers 4 wines for sale in the of Ruchè to come and discover on site or to buy online.

Top wine Piémont
In the top 80000 of of Italy wines
In the top 500 of of Ruchè wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Ruchè

The wine region of Ruchè is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Ferraris Agricola or the Domaine Goggiano produce mainly wines red. On the nose of Ruchè often reveals types of flavors of cream, honey or vegetal and sometimes also flavors of microbio, earth or non oak. In the mouth of Ruchè is a powerful.


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

News related to this wine

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The word of the wine: Right bank

In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.

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