The Winery Decanal of Amarone della Valpolicella of Veneto

Winery Decanal
The winery offers 14 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
This estate is part of the Casa Girelli.
It is ranked in the top 9295 of the estates of Veneto.
It is located in Amarone della Valpolicella in the region of Veneto

The Winery Decanal is one of the best wineries to follow in Amarone della Valpolicella.. It offers 14 wines for sale in of Amarone della Valpolicella to come and discover on site or to buy online.

Top Winery Decanal wines

Looking for the best Winery Decanal wines in Amarone della Valpolicella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Decanal wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Decanal wines with technical and enological descriptions.

The top red wines of Winery Decanal

Food and wine pairings with a red wine of Winery Decanal

How Winery Decanal wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stewed beef heart, lamb stew or venison stew.

Organoleptic analysis of red wines of Winery Decanal

On the nose the red wine of Winery Decanal. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Decanal. is a powerful.

The best vintages in the red wines of Winery Decanal

  • 2014With an average score of 3.68/5
  • 0With an average score of 3.53/5
  • 2013With an average score of 3.40/5
  • 2015With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Decanal.

  • Montepulciano
  • Rondinella
  • Molinara
  • Corvina
  • Merlot
  • Primitivo

Discovering the wine region of Amarone della Valpolicella

The wine region of Amarone della Valpolicella is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Ernesto Ruffo or the Domaine Dal Forno Romano produce mainly wines red. The most planted grape varieties in the region of Amarone della Valpolicella are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Amarone della Valpolicella often reveals types of flavors of cherry, forest floor or nutty and sometimes also flavors of nutmeg, mulberry or walnut.

In the mouth of Amarone della Valpolicella is a powerful mainly marked by the residual sugar. We currently count 549 estates and châteaux in the of Amarone della Valpolicella, producing 751 different wines in conventional, organic and biodynamic agriculture. The wines of Amarone della Valpolicella go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery Decanal

Food and wine pairings with a white wine of Winery Decanal

How Winery Decanal wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of capellini with prosciutto, thai shrimp soup (tom yam goong) or chicken gaston gérard style.

The best vintages in the white wines of Winery Decanal

  • 2015With an average score of 4.00/5
  • 0With an average score of 3.56/5

The grape varieties most used in the white wines of Winery Decanal.

  • Pinot Grigio
  • Chardonnay

Discover the grape variety: Zinfandel

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

The top pink wines of Winery Decanal

Food and wine pairings with a pink wine of Winery Decanal

How Winery Decanal wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of beef mironton, lamb stew with yoghurt and coriander or goat's cheese, pepper, tomato and bacon tart.

The best vintages in the pink wines of Winery Decanal

  • 0With an average score of 4.10/5

The grape varieties most used in the pink wines of Winery Decanal.

  • Zinfandel

The word of the wine: Methuselah

Bottle with a capacity of 6 litres (synonymous with imperial).

The top sparkling wines of Winery Decanal

Food and wine pairings with a sparkling wine of Winery Decanal

How Winery Decanal wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of indian chicken (simplified korma), zucchini and goat cheese quiche or twists with anchovies.

Organoleptic analysis of sparkling wines of Winery Decanal

In the mouth the sparkling wine of Winery Decanal. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Decanal

  • 0With an average score of 3.68/5

The grape varieties most used in the sparkling wines of Winery Decanal.

  • Glera (Prosecco)

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Discover other wineries and winemakers neighboring the Winery Decanal

Planning a wine route in the of Amarone della Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Decanal.

Discover the grape variety: Molinara

Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.

Discover other regions and appellation of Valpolicella