The Winery Debonné Vineyards of Ohio

The Winery Debonné Vineyards is one of the world's great estates. It offers 43 wines for sale in of Ohio to come and discover on site or to buy online.
Looking for the best Winery Debonné Vineyards wines in Ohio among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Debonné Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Debonné Vineyards wines with technical and enological descriptions.
How Winery Debonné Vineyards wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pork shank stew, rougail sausage or roast duck in the oven.
On the nose the red wine of Winery Debonné Vineyards. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, spices or black fruit.
Ohio is a Midwestern state located South of the Great Lakes, between Pennsylvania to the east and Indiana to the west. Traditionally devoted to the production of GrapeJuice and jelly, Ohio is increasingly known for its wine industry and is now one of the top ten wine producing states in the country (although its production is nowhere near that of California, which produces about 90% of American wine). Ohio's Vineyards are home to vinifera and Hybrid grape varieties, including Riesling, Chardonnay and Vidal. The state covers nearly 116,000 square miles of plateaus and plains, with its northern boundary defined by the shores of Lake Erie.
Most of Ohio's vineyard land is on the shores of the lake, where temperatures are moderated by the insulating capabilities of the water. Ohio's American Viticultural Areas (AVAs) of Isle St. George and Grand River Valley are on the lakefront, as is the Lake Erie AVA, which also includes land in Pennsylvania and New York. The Ohio River Valley AVA Lies along the southern border of the state, extending into Kentucky, Indiana and West Virginia.
How Winery Debonné Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of meatloaf with lovage (perpetual celery), grilled tuna with mediterranean marinade or quiche with bacon and gruyère cheese.
On the nose the white wine of Winery Debonné Vineyards. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Debonné Vineyards. is a powerful with a nice freshness.
How Winery Debonné Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed round zucchini, tuna gratin or saka-saka.
On the nose the sweet wine of Winery Debonné Vineyards. often reveals types of flavors of earth, tree fruit.
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
How Winery Debonné Vineyards wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with milk and rosemary, summer orecchiette or canned duck confit.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Planning a wine route in the of Ohio? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Debonné Vineyards.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.