Winery WernerCuvée Von Spätburgunder - St. Laurent Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cuvée Von Spätburgunder - St. Laurent Trocken from the Winery Werner
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Von Spätburgunder - St. Laurent Trocken of Winery Werner in the region of Mosel is a with a nice freshness.
Food and wine pairings with Cuvée Von Spätburgunder - St. Laurent Trocken
Pairings that work perfectly with Cuvée Von Spätburgunder - St. Laurent Trocken
Original food and wine pairings with Cuvée Von Spätburgunder - St. Laurent Trocken
The Cuvée Von Spätburgunder - St. Laurent Trocken of Winery Werner matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef in a crust, veal blanquette à l'ancienne or duck breast with honey, potato and onion with garlic.
Details and technical informations about Winery Werner's Cuvée Von Spätburgunder - St. Laurent Trocken.
Discover the grape variety: Picolit blanc
Exceptional sweet white wines with a golden to amber robe, a luscious and unctuous palate, and intense signature aromas of dried fruits (dried apricot, fig), honey, white flowers (acacia) and yellow candied fruits with mineral notes. A rare and precious profile, very demanding (significant coulure). The absolute star of the Colli Orientali del Friuli Picolit DOCG appellation, one of Italy's greatest dessert wines. Native white grape of Friuli, in Friuli-Venezia Giulia.
Last vintages of this wine
The best vintages of Cuvée Von Spätburgunder - St. Laurent Trocken from Winery Werner are 0
Informations about the Winery Werner
The Winery Werner is one of of the world's great estates. It offers 35 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
