Winery Von WinningForster U 500 Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Forster U 500 Riesling from the Winery Von Winning
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Forster U 500 Riesling of Winery Von Winning in the region of Pfalz is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Forster U 500 Riesling of Winery Von Winning in the region of Pfalz often reveals types of flavors of oaky, citrus or peach and sometimes also flavors of minerality, earth or microbio.
Food and wine pairings with Forster U 500 Riesling
Pairings that work perfectly with Forster U 500 Riesling
Original food and wine pairings with Forster U 500 Riesling
The Forster U 500 Riesling of Winery Von Winning matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of the secrets of croque-monsieur, stuffed squid in the sétoise sauce or chicken fajitas.
Details and technical informations about Winery Von Winning's Forster U 500 Riesling.
Discover the grape variety: Rabigato
Structured, aromatic dry whites with a pale golden color, ample palate and signature preserved acidity, offering refined aromas of citrus (lemon, orange), white flowers (acacia, orange blossom), yellow fruits (pear, peach), aromatic herbs and schist mineral notes. Fine ageing and cellaring potential. Essential component of great Douro DOC and white Porto whites. Portuguese indigenous variety from Douro and Trás-os-Montes, signature of north-eastern Portugal.
Last vintages of this wine
The best vintages of Forster U 500 Riesling from Winery Von Winning are 2012, 2013, 2014
Informations about the Winery Von Winning
The Winery Von Winning is one of of the world's great estates. It offers 129 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Fumet
Older synonym for bouquet.
