Winery De ValloieSaumur Rosé
Sparkling wine
This wine is a blend of 4 varietals which are the Cabernet franc, the Chardonnay, the Chenin blanc and the Pinot noir.
This wine generally goes well with fruity desserts, pork or vegetarian.
The Saumur Rosé of the Winery De Valloie is in the top 10 of wines of Saumur.
Wine flavors and olphactive analysis
On the nose the Saumur Rosé of Winery De Valloie in the region of Loire Valley often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Food and wine pairings with Saumur Rosé
Pairings that work perfectly with Saumur Rosé
Original food and wine pairings with Saumur Rosé
The Saumur Rosé of Winery De Valloie matches generally quite well with dishes of beef, veal or pork such as recipes of beef stew, osso bucco milanese or currywurst.
Details and technical informations about Winery De Valloie's Saumur Rosé.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Saumur Rosé from Winery De Valloie are 0
Informations about the Winery De Valloie
The Winery De Valloie is one of of the world's greatest estates. It offers 2 wines for sale in the of Saumur to come and discover on site or to buy online.
The wine region of Saumur
Loire tuffeau mosaic: Chenin reigns in whites — dry to off-dry with notes of citrus, apple, pear, candied white fruits, white flowers and a chalky mineral touch, taut acidity and a saline finish. Cabernet Franc (Breton) the signature red, airy (violet, raspberry, plum, peppery touch, fine tannins) and a fruity rosé. Renowned traditional-method Saumur Brut. Anjou-Saumur AOC on limestone tuffeau, troglodyte cellars.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
