Winery Devalbert - Grande Réserve

Winery DevalbertGrande Réserve

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Grande Réserve of Winery Devalbert is a red wine from the region of Pays d'Oc of Vin de Pays.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Grande Réserve from the Winery Devalbert

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Grande Réserve of Winery Devalbert in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Grande Réserve of Winery Devalbert in the region of Vin de Pays often reveals types of flavors of oaky, blackberry or leather and sometimes also flavors of cassis, perfume or non oak.

Details and technical informations about Winery Devalbert's Grande Réserve.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Heroldrebe

Intraspecific crossing obtained in Germany in 1929 by August Karl Herold (1902-1973) between the blue Portuguese and the limberger. This variety can still be found in Germany, South Africa, etc. In France, it is practically unknown.

Last vintages of this wine

Grande Réserve - 2017
In the top 100 of of Pays d'Oc wines
Average rating: 3.61110.50
Grande Réserve - 2015
In the top 100 of of Pays d'Oc wines
Average rating: 3.71110.50
Grande Réserve - 2014
In the top 100 of of Pays d'Oc wines
Average rating: 3.61110.50
Grande Réserve - 2013
In the top 100 of of Pays d'Oc wines
Average rating: 3.411100
Grande Réserve - 2012
In the top 100 of of Pays d'Oc wines
Average rating: 3.111100
Grande Réserve - 2011
In the top 100 of of Pays d'Oc wines
Average rating: 3.211100
Grande Réserve - 2010
In the top 100 of of Pays d'Oc wines
Average rating: 311100

The best vintages of Grande Réserve from Winery Devalbert are 2015, 2017, 2014, 2013 and 2011.

Informations about the Winery Devalbert

The winery offers 1 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Pays d'Oc in the region of Vin de Pays

The Winery Devalbert is one of of the world's greatest estates. It offers 1 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 40000 of of France wines
In the top 1500 of of Pays d'Oc wines
In the top 90000 of red wines
In the top 150000 wines of the world

The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

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The word of the wine: Alcohol

A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.

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