The Winery Devalbert of Languedoc of Languedoc-Roussillon

Winery Devalbert
Only one wine is currently referenced in this domain
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 1326 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon

The Winery Devalbert is one of the best wineries to follow in Languedoc.. It offers 1 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Winery Devalbert wines

Looking for the best Winery Devalbert wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Devalbert wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Devalbert wines with technical and enological descriptions.

The top red wines of Winery Devalbert

Food and wine pairings with a red wine of Winery Devalbert

How Winery Devalbert wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pasticcio (greece), fried rice noodles with chicken or veal tagine with artichokes and lemons.

Organoleptic analysis of red wines of Winery Devalbert

On the nose the red wine of Winery Devalbert. often reveals types of flavors of oaky, blackberry or leather and sometimes also flavors of cassis, perfume or non oak. In the mouth the red wine of Winery Devalbert. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Devalbert

  • 2015With an average score of 3.70/5
  • 2017With an average score of 3.60/5
  • 2014With an average score of 3.60/5
  • 2013With an average score of 3.40/5
  • 2011With an average score of 3.20/5
  • 2012With an average score of 3.10/5

The grape varieties most used in the red wines of Winery Devalbert.

  • Shiraz/Syrah
  • Grenache

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

Discover other wineries and winemakers neighboring the Winery Devalbert

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Devalbert.

Discover the grape variety: Ferradou

Ferradou noir is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ferradou noir can be found in the vineyards of the South West.

News about Winery Devalbert and wines from the region

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.