
Winery Leo AumannRied Hofbreite Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Ried Hofbreite Riesling from the Winery Leo Aumann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Hofbreite Riesling of Winery Leo Aumann in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Ried Hofbreite Riesling
Pairings that work perfectly with Ried Hofbreite Riesling
Original food and wine pairings with Ried Hofbreite Riesling
The Ried Hofbreite Riesling of Winery Leo Aumann matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tripe in the style of caen, wok of pointed cabbage with shrimps and lemongrass bo bun style or stuffed round zucchini.
Details and technical informations about Winery Leo Aumann's Ried Hofbreite Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Ried Hofbreite Riesling from Winery Leo Aumann are 0
Informations about the Winery Leo Aumann
The Winery Leo Aumann is one of of the world's great estates. It offers 26 wines for sale in the of Thermenregion to come and discover on site or to buy online.
The wine region of Thermenregion
The wine region of Thermenregion is located in the region of Niederösterreich of Weinland of Austria. We currently count 74 estates and châteaux in the of Thermenregion, producing 505 different wines in conventional, organic and biodynamic agriculture. The wines of Thermenregion go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.














