
Winery Leo AumannBadener Berg Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Badener Berg Chardonnay from the Winery Leo Aumann
Light  | Bold  | |
Dry  | Sweet  | |
Soft  | Acidic  | 
In the mouth the Badener Berg Chardonnay of Winery Leo Aumann in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Badener Berg Chardonnay
Pairings that work perfectly with Badener Berg Chardonnay
Original food and wine pairings with Badener Berg Chardonnay
The Badener Berg Chardonnay of Winery Leo Aumann matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork gyros, cannelloni with salmon and spinach or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Leo Aumann's Badener Berg Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Badener Berg Chardonnay from Winery Leo Aumann are 0
Informations about the Winery Leo Aumann
The Winery Leo Aumann is one of of the world's great estates. It offers 26 wines for sale in the of Thermenregion to come and discover on site or to buy online.
The wine region of Thermenregion
The wine region of Thermenregion is located in the region of Niederösterreich of Weinland of Austria. We currently count 74 estates and châteaux in the of Thermenregion, producing 505 different wines in conventional, organic and biodynamic agriculture. The wines of Thermenregion go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Balthazar
Bottle with a capacity of 12 litres.














